Delight in our adorable Bear Fondant Cake! This vanilla-flavored cake features soft, fluffy layers filled with creamy vanilla frosting and topped with a charming, edible bear fondant topper. Perfect for kids’ parties and special occasions, it’s a sweet treat that’s as cute as it is delicious!.

Care Instructions

• Store cream cakes in a refrigerator.
• Fondant cakes should be stored in an air-conditioned environment.
• Slice and serve the cake at room temperature and make sure it is not exposed to heat. Use a serrated knife to cut a fondant cake.
• Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
• Please check the placement of these items before serving to small children.
• The cake should be consumed within 24 hours.
• Enjoy your cake!